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Owner and Executive Chef David Allen, far right, with Chef Bevan Gertsch-Cochran and Laura Glebus at the newly expanded Latitude 44 Bistro on U.S. Avenue in Plattsburgh.

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LOCAL FLAVOR -Latitude 44 Bistro Mac and Cheese with Smoked Gouda and Pancetta

Plattsburgh area, and it’s due in equal parts to Chef David Allen’s cooking experience, and his youthful energy and ability to make people feel like they are at home in his restaurant.


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