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Fourth annual Dine United event set for Jan. 15

The fourth annual Dine United for the Adirondack Region will take place Wednesday, Jan. 15.

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LOCAL FLAVOR -Latitude 44 Bistro Mac and Cheese with Smoked Gouda and Pancetta

Plattsburgh area, and it’s due in equal parts to Chef David Allen’s cooking experience, and his youthful energy and ability to make people feel like they are at home in his restaurant.

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Ticonderoga food coop seeking logo

Contest to determine group’s symbol

The committee working to establish a food cooperative store in Ticonderoga is now seeking a logo. The Ticonderoga Natural Foods Coop committee has announced it will hold a contest to select a logo for the yet-to-be-created store.

Loon Lake chef earns award

Phillip J. Smith, of Loon Lake, New York, Executive Chef at Whiteface Club and Resort in Lake Placid, New York, has earned the Certified Chef de Cuisine (CCC) designation.

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Livingoods re-opens at former Crickets location in Peru

Livingoods Restaurant is open for business, and work on an upcoming brew pub is pressing ahead rapidly.

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Buffalo Wild Wings to open in Plattsburgh

The long awaited opening of Buffalo Wild Wings in Plattsburgh will take place on Monday, Dec. 9, at 11 a.m..

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Holiday “Operation Decoration” event kicks off in Indian Lake

The Indian Lake Central School Student Council, the Indian Lake Chamber of Commerce and the Country Christmas Tour (CCT) Steering Committee kicked off the Operation Decoration community service program on Nov. 19 at the Indian Lake Meal Site.

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Taste of the North Country brings out local flavors and fun

The Taste of the North Country was savored at the North Country Chamber of Commerce’s annual fundraiser Nov. 7. “It was bigger than ever, just great food, great people and a chance for people to learn about different area businesses and their services and products,” said Jody Parks, Executive Vice President of North Country Chamber of Commerce.

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Three chefs share the role of Head Chef at The Pepper

At The Pepper in downtown Plattsburgh the culinary duties are handled by committee, with three chefs sharing the load.

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Crown Point to celebrate Thanksgiving

Community dinner slated Nov. 27

Crown Point will observe Thanksgiving with a community dinner, sponsored by the town’s churches and businesses. The turkey dinner will be served Wednesday, Nov. 27, 4 to 7 p.m. at the Crown Point United Methodist Church on Creek Road. The dinner is free.

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Moriah Food Pantry needs assistance

Food, cash donations sought

Normally people come to the Moriah Food Pantry for help. Now, the tables have turned. Pantry officials are asking the public for assistance. The holidays are approaching and the Moriah Food Pantry is not prepared. Its shelves are near empty.

Food pantry programs sought for funding

Essex County is in the allocation process for funds to supplement emergency food and shelter programs.

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Warrensburg-Lake George Price Chopper to create 100+ jobs, stay open 24 hours

Area officials hail plans for new supermarket, impact on regional economy

Area politicians and Golub Corporation executives gathered for a groundbreaking ceremony Oct. 16 for a new supermarket — the first ever of its size and range of services — to be built just south of Warrensburg. The plans for the expansive, full service store were unveiled at the event.

Golf league donates to food shelf

For the third year, the members of the Cobble Hill Ladies Golf League have made a donation to the Community Food Shelf located at the Church of the Good Shepherd in Elizabethtown.

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Cuomo helps create new “Adirondack Coast Wine Trail”

Governor Andrew M. Cuomo recently announced the signing of a series of new laws that will continue the state’s efforts to better market and promote New York wine by designating portions of the state highways near wineries and vineyards as Wine Trails.