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Ti Festival Guild plans progressive dinner

TICONDEROGA - Plans are final for the "Menus at Four Venues" progressive dinner of the Ticonderoga Festival Guild to be held on June 8.

This event is held every other year as a fundraiser for the summer children's Arts Trek, six performing arts programs presented free for area children.

The 2010 progressive dinner will start with appetizers at Ti Pi Pizzeria, followed by salad and a biscuit at the Hot Biscuit Diner. The entr e of chicken New Orleans will be served at Emerald's Restaurant and the evening will be topped off with dessert, coffee or tea at the Carillon Restaurant.

Seatings will begin at 4 p.m. for the earliest group, followed by two more at 5 and 6 p.m.. Approximately 30 people are scheduled for a seating, including two "pushers" from the guild board who make sure the group moves from site to site in a timely manner.

Cash bars are available at some of the venues. Drinks other than the beverages at the Carillon are not included in the ticket price of $28 a person. Tickets are available from any board member or by calling Cathie Burdick at 585-7015.

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